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HydroBEEF™

HydroBEEF™ is derived from quality beef raw materials making it an excellent natural protein ingredient that fits well into many nutrition applications to provide a nutritional boost.

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Annette Steen
Contact us
Annette Steen

Area Sales Manager

+45 74 35 11 39
Hydro Series2 Text
Recommend Intake Protein V02
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Disclaimer

Please, refer to our general disclaimer and your local Essentia sales representatives for more information about products and availability in your region.

Disclaimer

None of the ingredients listed here are intended to diagnose, treat, cure, or prevent any diseases.

Ingredient variants

Variant name
Protein Nx6.25
Form
Color
Claim
Fat content
Moisture
Origin
HydroBEEF+™
HydroBEEF+™
Protein Nx6.25 95-99 %
Form Powder
Color Pale cream
Claim -
Fat content 2-5 %
Moisture 2-6 %
Origin Beef
HydroBEEF™
HydroBEEF™
Protein Nx6.25 98 %
Form Powder
Color Pale cream
Claim Halal
Fat content 1-3 %
Moisture 6 %
Origin Beef

Protein Bar Model 800X800

An excellent boost for sports nutrition

HydroBEEF™ carries several advantages over other protein ingredients and offers clean label solutions for health and nutrition products.

We help manufacturers meet a clear and clean label that provides the consumer with a premium and value-added product.

This protein-rich collagen is the perfect nutrition to consume before and after exercise, helping to maintain and restore the protein content of the muscle.

HydroBEEF™ is a hydrolyzed protein that fits well into many active or sports nutrition applications. Due to its great amino acid profile HydroBEEF™ is the perfect protein to consume before and after exercise, as it helps to maintain and replenish the protein content within the muscle. HydroBEEF™ is an excellent choice for nutritional beverages, dry powder beverages, and nutrition bars.

 

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Benefits

Functionality

  • Source of essential amino acids
  • No sugar
  • Low in fat

Clean label ingredient

  • Non-GMO
  • No additives or preservatives
  • No known allergens
  • Free from lactose, soy, and gluten