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Pepperoni (Beef/Pork)

Products: B1301 Spray-Dried Natural Beef Stock, P1301 Spray-Dried Natural Pork Stock

Advantages of using Essentia traditional beef and pork stock in a dry sausage/pepperoni:

  • Decrease drying time.
  • Increase yields. 
  • Clean label solution.
  • No flavor changes.

Pepperoni (Beef/Pork)

Fresh sausage and bratwurst

Products: Scanpro™ P5505 Natural* Dehydrated Pork Stock

Advantages of using Essentia functional pork stock to bratwurst:

  • Juicer cooked product.
  • Increase yields.
  • Clean label ingredient.
  • Cost savings. 

Fresh sausage and bratwurst

Fresh sausage - Breakfast links

Products: Scanpro™ P5505 Natural Dehydrated Pork Stock

Advantages of using Essentia functional pork stock in fresh breakfast sausage links:

  • Juicer cooked product.
  • Increase yields.
  • Clean label ingredient.
  • Cost savings. 

Fresh sausage - Breakfast links

Chorizo - Soy replacement

Products: Scanpro™ P5505 Natural Dehydrated Pork Stock

Advantages of using Essentia functional pork stock in smoked chorizo sausage:

  • Soy protein alternative. 
  • Maintain cook yields. 
  • Non-allergen.
  • Clean label ingredient.

Chorizo - Soy replacement

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