AProPork™ is a highly functional protein of porcine origin which is non-GMO and free of known allergens. It is highly soluble and exhibits excellent water binding and emulsifying properties - forming high strength and elasticity thermoplastic gels.
AProPork™ is a natural ingredient obtained from the plasmatic fraction of the porcine blood, using a specially designed processing technique that optimizes functionality. It is also produced under rigid inspection through the whole process, guaranteeing excellent quality and food safety.
This ingredient exhibits properties perfectly suited for many types of processed meat products.
- Excellent water binding
- Outstanding emulsifier
- Highly soluble with low viscosity
- Gels when heated
- Improves texture and juiciness
- Increases the meat bite
- Excellent performance in sterilized processes
- Excellent amino acid profile
Clean label ingredient
- 100 % natural origin
- No GMO
- No known allergens
- No E–numbers
- Excellent microbiologic quality
- Decreases formulation costs
Disclaimer: The products promoted on this webpage are not marketed nor for sale in North America and Russia. Please, refer to our general disclaimer and your local Essentia sales representatives for more information about products and availability in your region.
Product details and sample ordering
Explore the product details and the typical applications they go into. Or fill in the order form, if you want to test one of these ingredients in your own facility.
|≥70 %||1:12||1:12||Free-flowing powder|
- Injected meats
- Cooked sausages
- Sterilized canned products
- Fresh products
- Low‐fat meats
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Meat, Savory, Nutrition, Dairy, Pet food
Austria, Belgium, Denmark, Finland, Germany, Norway, Sweden, Switzerland and The Netherlands
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