ScanPro™ FCP 75/SF
ScanPro™ FCP 75/SF is a premium ingredient providing improved texture and appealing product appearance to any chicken application.
This is a halal chicken-based functional protein solution which can be used for a multitude of poultry applications that will give you clean label advantage in the ingredient list.
ScanPro™ FCP 75/SF is a fine powder and can be used in injected, emulsified and ground products, just to name a few of the application areas this premium product is suitable for.
Functionality
- Improved appearance and enhanced eating experience
- Improved texture and consistency
- Increased yield
- Reduced purge
- Improved sliceability
- Improved juiciness
Clean label ingredient
- 100 % natural origin
- Non-GMO
- No known allergens
- No E–numbers
Other benefits
- Easy to use
- Long shelf life
- Microbiologically stable
- Storage at ambient temperature
Disclaimer: The products promoted on this webpage are not marketed nor for sale in North America. Please, refer to our general disclaimer and your local Essentia sales representatives for more information about products and availability in your region.
Product details and sample ordering
Explore the product details and the typical applications they go into. Or fill in the order form, if you want to test one of these ingredients in your own facility.
| Product |
Origin |
Protein Nx6.25 |
Water binding |
Particle size |
Claim |
|
ScanPro™ FCP 75/SF |
 |
72-78 % | 1:6 | Fine powder | Halal |
- Emulsified products
- Ground products
- Dried and fermented products
- Injected and reformed products
Learn how it is used
Find inspiration among a variety of related applications
Reformed ham
Meatballs, burgers and meat fillers
Get in touch
Annette Steen
Meat, Savory, Nutrition, Dairy, Pet food
Austria, Belgium, Denmark, Finland, Germany, Norway, Sweden, Switzerland and The Netherlands
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Eager to test the functionality of this ingredient in your meat application?
Order sample
Get in touch
Contact us to learn more about how to optimize your brand with our meat-based proteins