Frozen Fat Range
These frozen fats are produced from the fat obtained during the cooking of our chicken and beef stocks under strict USDA inspection. They contain no known food allergens or added preservatives and are available in chicken or beef frozen form.
The series consist of:
- B4102 Frozen Beef Fat
- B4102 Frozen Beef Fat, Organic
- C4102 Frozen Chicken Fat
- C4102Frozen Chicken Fat, NAE
- C4102 Frozen Chicken Fat, Organic
Functionality
- Rich, full fat flavor
- Adds body and aroma
- Full bodied mouthfeel
- Contributes mouthcoating
- Low moisture
Clean label ingredient
- USDA approved
- Non-allergenic
- No added preservatives
Disclaimer: The products promoted on this webpage are exclusively marketed and for sale in North America. Please, refer to our general disclaimer and your local Essentia sales representatives for more information about products and availability in your region.
Product details
Explore the product details and the typical applications they go into.
| Product |
Origin |
Option |
Ingredient |
SKU |
Packaging |
Moisture |
Free fatty acid |
Peroxide value |
| B4102 Frozen Beef Fat |  |
Conventional | Beef Fat | 12581 | 35lb/bucket (15.88kg) |
0.4% | 1.1% | 1.8 meq/kg |
| B4102 Frozen Beef Fat | |
Organic | Beef Fat | 15018 | 35lb/bucket (15.88kg) |
0.2% | ||
| C4102 Frozen Chicken Fat |  |
Conventional | Chicken Fat | 12831 | 35lb/bucket (15.88kg) |
0.17% | 0.8% | 2.8 meq/kg |
| C4102Frozen Chicken Fat | |
NAE | Chicken Fat | 12298 | 35lb/bucket (15.88kg) |
0.17% | ||
| C4102 Frozen Chicken Fat | |
Organic | Chicken Fat | 15011 | 35lb/bucket (15.88kg) |
0.17% |
**Protein is calculated using a total nitrogen conversion factor of 6.25.
- Seasoning blends
- Soups, sauces, gravies and marinades
- Prepared foods
- Deli meats
- Meat sticks and snacks
- Emulsified meats
- Base for reaction flavors
- Ready to eat
Learn how it is used
