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Cheese analogue

EmulPro™ ingredients enable you to manufacture cost-effective cheese analogues without downsizing on quality, appearance or organoleptic properties.

These ingredients are mainly used in analogue cheese and allow you to reduce costs while still preserving the preferred attributes of real cheese.

The range is non-GMO, has no known allergens and can go directly into your application as a clean label ingredient.

EmulPro™ ingredients are derived from natural bovine or porcine raw material and can be labelled as gelatin.

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Contact us to learn more about how to optimize your brand with our meat-based proteins