While consumers are opting for more plant-based diets, they expose themselves to many common food allergens. Meat-based proteins contain no known allergens.
Matching global trends
Today's food industry is faced with extraordinary consumer expectations. On one hand, consumers have a constant craving for new exciting products, and on the other hand, they demand premium quality, convenience, food safety, authenticity, and a more nutritious diet to fulfil their individual needs.
Taste the trends
The demand for healthy and natural meat products is growing, but how can meat products become even more attractive from a nutritional perspective?
Transparency, sustainability and health are key promises that we aim to deliver on, helping our customers meet the growing consumer expectations for a cleaner label.
A collection of some of the challenges of the mature consumers and with them a number of opportunities for high protein diets, free from unwanted ingredients and easy to swallow.
The free-from surge
A growing number of consumers suffering from food intolerances and allergies put tremendous pressure on food manufacturers to offer free-from products.
A shift in the desire for meat is already a significant driver for the industry to invest more in reformulation and development of healthy, sustainable and clean label meat products.
Get in touch
Contact us to learn more about how to optimize your brand with our meat-based proteins