Taste, mouthfeel and tradition

Our savory ingredient range is traditionally made by cooking natural raw materials of animal origin. These tasty soup stocks come as concentrated pastes and powders making them highly versatile and convenient. They feature organoleptic properties and meaty background notes with lasting retention time. This makes them an ideal base for a variety of culinary applications. Discover our range of recognizable ingredients designed to deliver real authenticity. Free from additives, they can go directly into any application as clean label ingredients.