Take a closer look at the various ways in which using functional proteins in meat processing can lead to improved yield.
Top Trends & Insights
Market trend: Meat snack trend gains momentum
Nutrition: 5 ways to improve your nutritional beverage
Market trend: Adopt the clean label megatrend
Meat: 5 ways to turn bacon into a better business
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Capturing global trends and motivating insights
Today's food industry is faced with extraordinary consumer expectations. On one hand, consumers have a constant craving for new exciting products, and on the other hand, they demand premium quality, convenience, food safety, authenticity, and a more nutritious diet to fulfil their individual needs.
Recognizing the vital role texture plays in the eating experience
Texture is an important feature that has a direct influence on the perceived quality of the product, and the level of satisfaction gained from the eating experience.
Meat texture
Find out more about the role texture plays in the manufacture and presentation of different meats.
Ever evolving labeling claims in the savory sector
Understand the challenges of the ever-evolving labelling claims in the savory sector in order to pass the scrutiny of mindful consumers.
Spotlight on meat replacement and extension
Meat replacement is important in the manufacture of meat products as it provides numerous value adding benefits to the finished product.
Meat replacement
Understand the challenge on how to use meat replacement to optimize your products and keep the cost for meat applications down.
Get in touch
Contact us to learn more about our meat-based proteins and how we can help clean up your label, add appealing features to your food or beverage product or improve the nutritional value of your brand. Let Essentia Protein Solutions help you reach your goals.