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Enhance the nutritional value while showcasing an impressive appearance and delicious taste.

Increase the collagen level in your products with ingredients such as OmniCol™ or HydroBEEF™.

OmniCol™ is pure protein and easily adaptable in any application, as it is a non-gelling product that dissolves fast and seamlessly in cold water. Use it in your desserts, sweets and beverages.

Add HydroBEEF™ to your applications to keep a clear and clean label. This protein-rich collagen fits perfectly in many nutrition applications.

Meet customer demands for delicious sweets and desserts, high in protein and with a recommendable nutritional value. Use our ingredients OmniCol™ and HydroBEEF™ to add a high-in protein claim while maintaining a premium tasting experience.

Annette Steen
Contact us
Annette Steen

Area Sales Manager

+45 74 35 11 39

Discover the benefits of your sweet and indulgence application

Sweets Indul 800X600
Sweets and indulgence
  • Recipe upgrade

    Recipe upgrade

    • Increased nutritional value
    • Easy to integrate
    • Neutral in taste
    • Easy to mask
  • Consumer trust

    Consumer trust

    • Free from lactose, soy, grain and gluten
    • 100 % natural origin
    • Non-GMO
  • Nutrition access

    Nutrition access

    • Added protein
    • Contains bioavailable collagen
    • Healthy indulgence

Get more specific

Click below and learn more about how our ingredients perform:

Disclaimer

This information is provided as is without any warranties. The use and application of our products are not under our control and we recommend to make your own application trials. Please, refer to our general disclaimer