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Soups

Welcome to this game-changer for numerous producers of savory goods, as it is a convenient method to incorporate top-notch ingredients crafted through traditional techniques, saving you from the laborious and time-consuming processes—we handle that for you.

ProBase™ stocks and fats are perfect for adding depth and different layers to soups and bouillons. They provide a basic flavor direction and are an excellent solutions to make up the perfect building blocks for many savory products. They play a crucial role by enhancing mouthfeel, enriching taste, and ensuring a satisfying culinary experience. Together, they create a harmonious balance that elevates the overall quality of the final product.  

Producers of soups and similar savory applications will also appreciate the other benefits and claims that come from using the range.

Annette Steen
Contact us
Annette Steen

Area Sales Manager

+45 74 35 11 39

Uncover benefits for your soups

Soups 800X600
Soups
  • Process/recipe upgrade

    Process/recipe upgrade

    • Excellent building blocks for the creation of an authentic flavor profile
    • Removes the hassle of cooking bones
    • Fully soluble in water
  • Consumer trust

    Consumer trust

    • Can be labelled as stock, broth or bouillon
    • 100 % natural origin
    • Organic
  • Sensory boost

    Sensory boost

    • Intensified umami
    • Adds body and richness
    • Boosts the final product’s own taste

Get more specific

Click below and learn more about how our ingredients perform:

Tomato soup

Tomato soup

This recipe offers inspiration for elevating the flavor profile of tomato soup by using ProBase™ savory beef ingredients that add a meaty dimension that will give it extra appeal.

 Soup base for ramen

Soup base for ramen

This recipe is inspiration for a variation of beef flavored ramen that is not only delicious but contains authentic ingredients that boast some very desirable claims.

 Lobster bisque

Lobster bisque

This recipe provides inspiration for the delivery of a flavorful bisque with an authentic flavor profile by using ProBase™ Lobster 4020 (made from boiled Norway lobster shells) to enhance the taste, 100 % naturally.

 Fish soup à la bouillabaisse

Fish soup à la bouillabaisse

This recipe provides inspiration for an enjoyable bouillabaisse soup with uses ProBase™ stocks from our seafood range to deliver the authentic taste of the sea and natural umami that satisfies.

 Soup base for instant noodles

Soup base for instant noodles

This is a recipe suggestion for a base that is perfect for an Asian-inspired instant noodle soup. ProBase™ Beef Stock provides a 100 % natural taste and umami, which gives the experience of long-lasting flavor retention. ProBase™ Beef Marrow Fat Organic adds to the rich beef flavor and texture contributing to a pleasing consistency and satisfying viscous mouthfeel

 Organic onion soup

Organic onion soup

This recipe provides inspiration for a tasty savory soup that uses ProBase™ Beef Stock 43/14 Organic and ProBase™ Beef Marrow Fat Organic as authentic clean label ingredients that deliver added flavor and viscous mouthfeel.
Disclaimer

This information is provided as is without any warranties. The use and application of our products are not under our control and we recommend to make your own application trials. Please, refer to our general disclaimer