Your fast track to Expocarnes y Lácteos 2025
Expocarnes y Lácteos 2025, March 4-6
Looking forward to Expocarnes y Lácteos 2025, where we’ll be exhibiting in collaboration with our distributor, Empresas Vilher S.A. de C.V.
We look forward to welcoming you on March 5 at 12:30 to 13:30 where our Ingredient Expert, Sandra Cervilla, will give a presentation on how sustainability is transforming the meat industry through the revaluation of by-products. We will demonstrate how we convert these by-products into high-value ingredients, such as collagens, plasma, and dyes, which improve the quality, yield and nutritional profile of meat products.
Finally, we will showcase practical applications that reduce costs, increase protein value and optimize organoleptic characteristics, offering innovative solutions for a more competitive and sustainable market.
Read about the conference here.
Find out more about Expocarnes y Lácteos 2025 here.
Where to find us
Venue: CINTERMEX - Centro Internacional de Negocios Monterrey
Empresas Vilher – Stand 1317
Sandra Cervilla has an important message for you.
Hey there, Expocarnes y Lácteos attendees!
"I’m honored to be part of Expocarnes 2025, a key event for the meat industry. I look forward to connecting with local partners, gaining deeper insights into the unique needs of Mexico and Latin America, and sharing innovative, sustainable solutions. Don’t miss my presentation on March 5, where I’ll discuss how rethinking by-products can revolutionize the industry with practical applications that drive progress and competitiveness."
Sandra Cervilla
Product Manager - Blood Derived Protein Solutions
Get in touch for more information or to pre-book a meeting!
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Meat
Explore fresh possibilities for your meat business with our renowned meat-based proteins. For over five decades, our functional and high-functional proteins have enhanced texture and bite in meat products while increasing yields. Their exceptional water and fat binding capacities minimize purge, lower water activity, and extend shelf life. Stay ahead in meat processing with our continuous innovation, unlocking new opportunities for the industry.
Savory
Elevate taste, enhance mouthfeel, embrace tradition. Our savory ingredients, derived from natural animal raw materials, are concentrated pastes, powders and fats - versatile and convenient additions to your creations. Add the best characteristics and claims to your products.
Nutrition
Give any food or beverage product a nutrition boost with premium collagen peptides or protein hydrolysates. Our range of nutrient-dense ingredients are available on convenient powder format and can be added directly into your recipe.