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Food ingredients Asia
Whether you want to improve the texture and yield of meat products, add mouthfeel and natural umami to soups and sauces, improve the viscosity of yogurt or boost the nutritional value of food and beverages, you should set time aside to visit us at Fi Asia in Bangkok. We will showcase our collagen-based protein solutions that offer unique attributes to your brand with respect to functionality, taste and nutrition.
Where to find us
When: 20-22th of September, 2023
Venue: Queen Sirikit National Convention Center (QSNCC), Bangkok, Thailand
Stand# T 61
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Consumers are asking for a lot from manufacturers, and the bar for product quality is constantly being raised. Foods and beverages need to pass the highest standards in quality, appearance, and taste - as well as serve other functionalities that support health and nutrition.
At Fi Asia 2023, we look forward to bringing solutions that motivate better business for manufacturers. Functional and nutritional ingredients are known for delivering many value-adding benefits for both producer and consumer.
Small copy - Sami Mikail, Regional Director, Central and Eastern Europe, Middle East and Asia/Pacific
About Fi Asia
Thailand’s food and beverage industry is one of the most developed in Southeast Asia, making it the perfect location to establish your business in the region.
Fi Asia offers a wide variety of content and onsite features to provide you with a 360-degree perspective of Southeast Asia’s thriving food and beverage industry.
Read more about the event here.
Taste and talk
Applications on display
Swing by to taste one or more of our featured applications, ranging from a nutritious bone broth to delicious indulgent treats for your delight all enhanced with our premium ingredients. You are most welcome.
Reformed pork ham
This recipe shows how you can achieve 120 % yield using ScanPro™ HI Premium to extend your reformed hams. You will be able to manufacture a product that is juicy, with a consistent texture. Another improvement will be the sliceability, which also adds to the yield as waste is almost eliminated.
Soup base for instant noodles
This is a recipe suggestion for a base that is perfect for an Asian-inspired instant noodle soup. ProBase™ Beef Stock provides a 100 % natural taste and umami, which gives the experience of long-lasting flavor retention. ProBase™ Beef Marrow Fat Organic adds to the rich beef flavor and texture contributing to a pleasing consistency and satisfying viscous mouthfeel
Collagen beauty drink
This recipe is inspiration for a milk-based collagen drink, although OmniCol™ can also be used in water-based beverages or mixed with any variety of flavored drinks.
Collagen marshmallows
Collagen peptides get rapidly absorbed into the body and are recognized for their ability to support joint flexibility, bone strength and muscle maintenance as well as for healthy skin, hair, and nails. In this formulation, OmniCol™ 120 provides a total content of 18.9 g of collagen per 100 g.
Bread enriched with protein
This recipe provides inspiration for producing a delicious and satisfying bread roll that is not only tasty and fluffy, but also packed with cricket protein.
Meet your Essentia contact
Learn more about how to optimize your brand with our ingredients.
Get inspired
Prepare for the event
ScanPro™ HI - series
ScanPro™ HI is a high functional pork protein with excellent functionality. This premium quality ingredient can be added directly to your recipe as a clean label ingredient.
Stocks and broths
Produced through time-honored traditions, these kitchen essentials are meticulously derived by simmering bones and trimmings until they yield their sumptuous taste and velvety texture. Elevate your products to new heights, as our stocks and broths infuse richness flavor and umami, ensuring every bite is a delicious.
OmniCol™
OmniCol™ is bio-available collagen peptides for boosting the nutritional value of your food and beverage products. It is available as a fine powder allowing for easy incorporation in numerous applications.