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ProBase™ speciality fat (lamb)

The fats are derived from 100 % natural lamb raw materials and are label friendly with controlled FFA and PV. They are safely rendered from marrow or meat and can be added as clean label ingredients. 

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Annette Steen
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Annette Steen

Area Sales Manager

+45 74 35 11 39
Probase Speciality Fat Range
Thumb of Probase Speciality Fat Range

Please, refer to our general disclaimer and your local Essentia sales representatives for more information about products and availability in your region.

Ingredient variants

Variant name
Form
Free fatty acid
Peroxide value
Melting point
Origin
ProBase™ Lamb Marrow Fat
ProBase™ Lamb Marrow Fat
Form Solid fat
Free fatty acid <0,5 %
Peroxide value <3 mev/kg
Melting point 39 °C
Origin Lamb

Benefits

Functionality

  • Made from animal origin
  • Enhanced flavor
  • Improved mouthfeel

Clean label ingredient

  • 100 % natural origin
  • No known allergens
  • No E-numbers
  • Label-friendly

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